I am very sorry because of the impact of the outbreak before the planned quinoa indoor salt-resistant experiment seamount on time, can only wait until the beginning of the next semester, this time has been busy outdoor field experiment, so has not contacted you, Oda experiment progress is relatively smooth, from the previous varieties to screen out a lot of characteristics of the relatively large individuals, ready to continue to advance. I have done some experiments on quinoa addition plant root probiotics, want to try to contribute "Functional Plant Biology", take the liberty of disturbing you, please give you valuable advice, Hope to be "Functional Plant Biology" to accept, thank you very much, wish me good!
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