第一代：孙占朝发明的仿手工饺子机由面片输送装置，料斗，包合装置，模具以

第一代：孙占朝发明的仿手工饺子机由面片输送装置，料斗，包合装置，模具以及饺子传送带组成，在包饺子时，面片被两对辊轮按压成薄薄的面皮，而此时料斗里的馅料经过管道运送到面皮里面，经过包合装置，包合面皮，再由模具对饺子挤压成型，最后由传送带输送包好的饺子<br><br>第二代：改进后的机器模具由单轮改为双轮，可以一下出双排的饺子，而且解决了面皮夹馅的问题，减少了边角料的产出，并且增加了手工花纹，包出来的饺子更加贴近手工。

第一代：孙占朝发明的仿手工饺子机由面片输送装置，料斗，包合装置，模具以及饺子传送带组成，在包饺子时，面片被两对辊轮按压成薄薄的面皮，而此时料斗里的馅料经过管道运送到面皮里面，经过包合装置，包合面皮，再由模具对饺子挤压成型 ，最后由传送带输送包好的饺子<br><br>第二代：改进后的机器模具由单轮改为双轮，可以一下出双排的饺子，而且解决了面皮夹馅的问题，减少了边角料的产出，并且增加了手工花纹，包出来的饺子更加贴近手工。

The first generation: the artificial dumpling machine invented by sun Zhanchao is composed of a piece conveyor, a hopper, a wrapping device, a mold and a dumpling conveyor belt. When dumplings are wrapped, the pieces are pressed into thin dough by two pairs of rollers. At this time, the stuffing in the hopper is transported to the inside of the dough skin through a pipe, wrapped into the dough skin through the wrapping device, then extruded into shape by the mold, and finally conveyed by the conveyor Dumplings packed with conveyor<br>The second generation: the improved machine mould is changed from single wheel to double wheel, which can produce two rows of dumplings at a time, and solve the problem of filling the dough, reduce the output of leftover materials, and increase the manual pattern, so the dumplings are more close to the manual.<br>