When eating at a restaurant, the shop is required to pay a sales tax of 5% of the turnover. In addition, education fees, urban maintenance and construction tax, the two accounted for a total of 1% of the turnover. These two are the main taxes hidden in restaurant consumption. A closer look at the amount of money we spend in restaurants reveals that taxes are implicit in the amount we pay for what we pay for things on the table. For example, there is VAT and consumption tax in the disposable chopsticks we use; the cooking oil we cook contains a 13% VAT; and the meat we eat contains a 13% VAT and slaughter tax. Although most restaurants offer free of charge, there are also many taxes on boiled water. Water charges contain value-added tax, gas prices for water burning, including value-added tax, resource tax, all the above goods in the circulation process, but also related to transportation costs, which in turn involves 3% sales tax.
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