首先把饺子皮铺在手心，然后用筷子在饺子皮的边上蘸少量的水，然后再把馅料

First spread the dumpling wrapper on the palm of your hand, then use chopsticks to dip a small amount of water on the side of the dumpling wrapper, then put the filling in the middle of the dumpling wrapper, and then press it with your hand to make a nice shape, and put the wrapped dumpling into it In boiling water, the dumplings will be ready after a while

First spread the dumpling skin on the palm of your hand, then dip a small amount of water on the edge of the dumpling skin with chopsticks, then put the stuffing in the middle of the dumpling skin, then press the beautiful shape with your hands, put the wrapped dumplings into boiling water, and the dumplings will be cooked in a while

First, spread the dumpling wrapper on the palm of your hand, then dip a small amount of water in the edge of the dumpling wrapper with chopsticks, then put the stuffing in the middle of the dumpling wrapper, then press out the beautiful shape with your hand, put the wrapped jiaozi into boiling water, and jiaozi will cook it in a moment.