牡蛎肽是将肽分子生物技术运用于牡蛎加工过程,经酶解制成牡蛎肽。这种制作方法形成的小分子低聚肽,完全保留了牡蛎原有的维生素、微量元素和牛磺酸等的英语翻译

牡蛎肽是将肽分子生物技术运用于牡蛎加工过程,经酶解制成牡蛎肽。这种制作

牡蛎肽是将肽分子生物技术运用于牡蛎加工过程,经酶解制成牡蛎肽。这种制作方法形成的小分子低聚肽,完全保留了牡蛎原有的维生素、微量元素和牛磺酸等营养成份,使富含核酸的牡蛎在人体摄入后比单一氨基酸或蛋白质吸收更快,更容易被肌体吸收,在人体代谢方面有着更重要的生物活性,可以有效提高男性血清睾酮水平。比普通牡蛎制品有更高的生物效价、更重要的生理功能。
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Oyster peptide is a peptide molecular biology techniques used in the process of oyster, oyster peptide prepared enzymatically. Small molecule oligopeptide this form of production methods, completely preserved the original oyster vitamins, trace elements and taurine and other nutrients, the oysters are rich in nucleic acid absorption in the human body faster than a single amino acid or protein intake, more easily absorbed by the body, has a more important biological activity in human metabolism, can effectively increase serum testosterone levels in men. Higher biological potency, the more important physiological functions than oyster article.
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结果 (英语) 2:[复制]
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Oyster peptides are used in the process of oyster processing by peptide molecular biotechnology, which is enzyme-desified into oyster peptides. The small molecule oligopeptide formed by this method completely retains the original vitamins, trace elements and taurine and other nutrients of oysters, so that nucleic acid-rich oysters in the human body after intake than a single amino acid or protein absorption faster, easier to be absorbed by the body, in the body metabolism has more important biological activity, It can effectively improve serum testosterone levels in men. Compared to ordinary oyster products have higher biological price, more important physiological function.
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结果 (英语) 3:[复制]
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Oyster peptide is the peptide molecular biotechnology applied in the oyster processing process, which is enzymatic hydrolyzed to make oyster peptide. The small molecular oligopeptide formed by this method completely retains the original vitamins, microelements, taurine and other nutrients of oyster, which makes the oyster rich in nucleic acid absorb faster than a single amino acid or protein after human intake, more easily absorbed by the body, has more important biological activity in human metabolism, and can effectively improve the level of male serum testosterone. It has higher biological potency and more important physiological function than common oyster products.<br>
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