1 Lard or lard derivatives Shall not detected Complied P2 pH value 5-10 7,47 P3 Stability The toothpaste shall not separate or ferment Complied P4 Pb Not more than 5ppm N.D. P5 Hg Not more than 3ppm N.D P6 Cd Not more than 3ppm N.D P7 As Not more than 3ppm N.D P8 Enumeration and detection ofaerobic mesophilic bacteria Not more than 1×103 CFU/ g. <10CFU/ g P9 Escherichia coli Shall be free from Escherichia coli Complied P10 Staphylococcus Aureus Shall be free from Staphylococcus Aureus Complied P11 Pseudomonas Aeruginosa Shall be free from Pseudomonas Aeruginosa Complied P12 Candida albicans Shall be free from Candida albicans Complied P