1. Put the tea bag into the pot, pour a bottle of water into the pot and heat for 2 minutes until the pot is dark red. <br><br><br><br>2. Pour milk and a tablespoon of sugar into the pot and mix well.
1. Put the tea bag in the pan, pour a bottle of water into the pan and heat for 2 minutes, until the pan is crimson.<br><br>2. Pour the milk into the pan, a large spoonful of white sugar, and stir well.
1. Put the tea bag into the pot, pour a bottle of water into the pot, and heat it for 2 minutes until the pot turns dark red.<br>2. Pour milk into the pan, 1 tbsp sugar, stir well.<br>