Abstract: Objective To explore the effects of ethylene and salicylic acid on plant growth and development. Methods After treating the two bananas with ethylene and salicylic acid respectively, they were placed under confined and dark conditions, and the maturation was observed, and water was compared. Results Bananas processed with ethylene were the fastest ripening, and bananas were ripe with salicylic acid. Conclusion Ethylene has a precocious effect on bananas, and salicylic acid has a inhibitive and mature effect on bananas.<br>Keywords Vinyl; Salicylic acid; Mature
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