With the improvement of people’s qu

With the improvement of people’s quality of life, their health requirements are more and more stringent. More and more people are choosing to eat more fruits and vegetables. However, fruit trees and vegetables can not avoid the use of pesticides, resulting in pesticide residues in fruits and vegetables. Pesticide residues in fruits and vegetables are harmful to human health. If they eat fruits and vegetables containing pesticide residues for a long period of time, they will have many adverse symptoms. Therefore, pesticide residues must be controlled to ensure the quality and safety of fruits and vegetables. First, control pesticide residues from the source, according to the characteristics of the season and the characteristics of the use of pesticides, strictly follow the principle of drug use, to ensure the safety of people eating fruits and vegetables.