1 Lard or lard derivatives Shall not detected. Complied P2 pH Shall more than 9,5. 7,14 P3 Heavy metals(such as Pb) Shall not be more than 20 ppm. N.D. P4 Arsenic Shall not be more than 2 ppm. N.D. P5 Determination of water soluble matter content Shall not be more than 0,2%. 0,18% P6 Determination of Boric Acid It shall not contain boric acid or borates. Complied P7 Enumeration and detection ofaerobic mesophilic bacteria Not more than 1×103 CFU/ g. <10CFU/ g P8 Escherichia coli Shall be free from Escherichia coli Complied P9 Staphylococcus Aureus Shall be free from StaphylococcusAureus Complied P10 Pseudomonas Aeruginosa Shall be free from PseudomonasAeruginosa Complied P11 Candida albicans Shall be free from Candida albicans Complied P12 Hg Not more than 3ppm N.D. P13 Cd Not more than 3ppm N.D. P