对夹皮儿一出锅，外表是一层金黄色的酥皮，里面能看到一层层的绵软面皮儿。

Once the pot was out of the pot, there was a layer of golden pastry on the outside, and layers of soft noodles could be seen inside. When you bite the first bite, the teeth first break through the crispy skin, click, and the lips immediately have a light bake oily fragrance, and then cut through dozens of layers of soft noodles at once, the hot cooked noodles cooked oil, dispersed in the mouth Greasy wheat aroma; finally the teeth will bite the bacon sandwiched in the middle

对夹皮儿一出锅，外表是一层金黄色的酥皮，里面能看到一层层的绵软面皮儿。咬第一口时，牙齿先破开脆皮，咔吧一声，唇边立刻带有淡淡的烤糊油香，然后再一气切开数十层软面，热气腾腾的熟面熟油，在口腔内弥散出油腻的麦香；最后牙齿会咬到夹在最中间的熏肉

As soon as Jiapi is out of the pot, it looks like a layer of golden crisp skin, and you can see a layer of soft skin inside. At the first bite, the teeth will crack the crispy skin first, and the lips will immediately have a light smell of baking oil, and then cut dozens of layers of soft noodles with one breath. The hot cooked oil will spread the greasy wheat fragrance in the mouth. At last, the teeth will bite the bacon sandwiched in the middle<br>