Yuanyang hot pot is a delicious dish, which belongs to the Sichuan cuisine of Yu School. The dishes is unique, spicy, fresh and mellow, each with its own characteristics. Yuanyang hot pot, also known as "double-flavor hot pot", this hot pot is divided into two halves with copper flakes, creating a Taiji figure, which puts clear soup bittern and red soup bittern at the same time, and the raw materials of ironing can be chosen at will. What is shown in the picture is Yuanyang hot pot, with Sichuan and Chongqing being the most authentic.