1. Responsible for the development and maintenance of regional catering customers and team management2. Participated in the department's marketing strategy, product planning and market planning and implementation3. Participated in sales planning, budgeting, execution, control and adjustment of the marketing center4. Participated in the Suggestions and research on the development of new products, and provided market basis for the research, development and production of new productsJob requirements:1. More than 3 years working experience in catering channels, more than 3 years working experience in catering key accounts2. Familiar with catering chain industry and catering customer development process3. Skilled in operating common office software, with the ability to negotiate with chain catering customers