外卖和预制菜的受众很大一部分是学生，所以我们在简单了解完外卖和预制菜后

外卖和预制菜的受众很大一部分是学生，所以我们在简单了解完外卖和预制菜后，提出以下问题：为什么越来越多的人选择外卖和预制菜？预制菜的社会环境是怎样的？所谓社会环境，就是说大众对预制菜的看法及这个行业未来前景。我们希望了解人们对预制菜的看法，结合数据，推测外卖和预制菜的未来发展趋势，即我们的第三个问题。最后，外卖对我们的身体有什么影响呢？多数家长们认为外卖是不健康的，这是真的吗？请看我们的调查研究。

A large portion of the audience for takeout and pre made dishes are students, so after a brief understanding of takeout and pre made dishes, we ask the following question: Why are more and more people choosing takeout and pre made dishes? What is the social environment for prefabricated dishes? The so-called social environment refers to the public's perception of prefabricated dishes and the future prospects of this industry. We hope to understand people's views on pre made dishes, and combine data to speculate on the future development trends of takeout and pre made dishes, which is our third question. Finally, what impact does takeout have on our bodies? Is it true that most parents believe that takeout is unhealthy? Please take a look at our research.

A large part of the audience of take-away and prepared dishes are students, so after a brief understanding of take-away and prepared dishes, we ask the following questions: Why do more and more people choose take-away and prepared dishes? What is the social environment of prefabricated dishes? The so-called social environment means the public's views on prepared dishes and the future prospects of this industry. We want to know people's views on prefabricated dishes, and combine the data to infer the future development trend of take-away and prefabricated dishes, which is our third question. Finally, what effect does takeaway have on our health? Is it true that most parents think take-away is unhealthy? Please look at our investigation and study.