竹制日用餐厨具取材天然，竹材具有很强的再生性，约 3-5 年即可成材，

竹制日用餐厨具取材天然，竹材具有很强的再生性，约 3-5 年即可成材，且<br>繁殖速度快，所以竹制日用餐厨具几乎不会造成资源紧缺，可一定程度降低对木<br>资源的需求。合金筷系聚苯硫醚（PPS）及玻璃纤维等材料制造而成，可耐 220<br>度高温消毒，不易弯曲、发霉，使用时间长，是健康环保的餐厨用品。植物纤维<br>复合餐厨具是由植物纤维（竹粉、稻壳）和聚乳酸（PLA）材料制成的餐厨用品，<br>该产品具有安全健康、环保可降解、原料可再生、资源消耗少等优点，是一种新<br>型环保的餐厨用品。<br>随着消费者绿色环保观念的提升，上述具有环保健康优点的日用餐厨具将有<br>机会得到市场的认可，进一步拓展市场空间。

Bamboo day dining utensils are made from natural materials, which have strong recyclability and can be made in about 3-5 years<br>The breeding speed is fast, so bamboo utensils for daily dining almost do not cause resource scarcity, which can to some extent reduce the impact on wood<br>The demand for resources. Alloy chopsticks are made of materials such as polyphenylene sulfide (PPS) and glass fiber, and can withstand 220<br>High temperature disinfection, not easily bent or moldy, with a long usage time, is a healthy and environmentally friendly food and kitchen product. Plant fiber<br>Composite kitchen utensils are kitchen utensils made from plant fibers (bamboo powder, rice husks) and polylactic acid (PLA) materials,<br>This product has the advantages of safety and health, environmental protection and biodegradability, renewable raw materials, and low resource consumption, making it a new type of product<br>Environmentally friendly dining and kitchen supplies.<br>With the increasing awareness of green environmental protection among consumers, the above-mentioned daily dining utensils with environmental and health advantages will have<br>The opportunity is recognized by the market and further expands market space.

Bamboo-made Japanese dining kitchenware is made of natural materials, and bamboo has strong reproducibility, which can be finished in about 3-5 years, and<br> The propagation speed is fast, so the bamboo daily dining kitchen utensils will hardly cause resource shortage, which can reduce the impact on wood to a certain extent.<br> The demand for resources. Alloy chopsticks are made of materials such as polyphenylene sulfide (PPS) and glass fiber, and can withstand 220.<br> High temperature disinfection, not easy to bend and mildew, long use time, is a healthy and environmentally friendly kitchen utensils. plant fiber<br> Composite kitchen utensils are kitchen utensils made of plant fibers (bamboo powder and rice husk) and polylactic acid (PLA).<br> The product has the advantages of safety, health, environmental protection, biodegradability, renewable raw materials, less resource consumption and so on.<br> Environmental protection kitchen utensils.<br> With the improvement of consumers' concept of environmental protection, the above-mentioned daily dining kitchen utensils with environmental protection and health advantages will have<br> Opportunities are recognized by the market and further expand market space.