微波炉内控质量标准第一节：检验总则：一、检验条件：1、光源：光源为正常

Microwave oven internal control quality standards <br><br>Section 1: General inspection rules: <br>1. Inspection conditions: <br>1. Light source: the light source is a normal diffuse light source, such as light efficiency 40-60lm / w; fluorescent light 40w-50w; <br>2. Inspection person's vision: in Under normal vision or corrected vision, medically defined normal vision can be achieved; <br>3. Inspection method: the distance between the eye and the inspected surface of the inspected product is 60cm, and the viewing angle is 45 °, as shown in the figure; <br>4. Observation of one surface The time is not more than 5s; all the benchmarks refer to the product defect identification standard; <br>5. The defect identification standard refers to: Appendix A defect identification standard refers to the "Product Defect Identification Standard Table"; <br>6. Inspection location: <br>6.1, Galanz machine inspection room or Inspection room; <br>6.2. Inspection at locations other than 6.1 above will not be accepted If there are special circumstances, it must be reviewed and reported to the group for approval by the general manager of the production company.

Microwave internal control quality standards<br><br>Section 1: Inspection General Rules:<br>First, the inspection conditions:<br>1, light source: light source for normal diffuse light source, such as light efficiency of 40-60lm/w;<br>2, testing human vision: in the case of normal vision or corrective vision, can achieve the medical definition of normal vision;<br>3, the inspection method: the eye and the product under inspection surface distance of 60cm, the angle of view is 45 degrees, as shown in the figure;<br>4, a face of the observation time is not more than 5s;<br>5, defect criteria reference: Appendix A defect criteria reference "product defect sparing standard table";<br>6, inspection site:<br>6.1, Glanz machine inspection room or inspection room;<br>6.2. Do not accept inspection at the inspection site other than 6.1 above. If there are special circumstances, it must be approved by the general manager of the production company and reported to the Group for approval.

Quality standard for internal control of microwave oven<br>Section 1: general inspection rules:<br>1、 Inspection conditions:<br>1. Light source: the light source is normal diffuse light source, such as light efficiency of 40-60lm / W; fluorescent lamp of 40w-50w;<br>2. Examination of human vision: under the condition of normal vision or corrected vision, it can reach the normal vision defined by medicine;<br>3. Inspection method: the distance between the eye and the inspected surface of the inspected product is 60cm, and the visual angle is 45 °, as shown in the figure;<br>4. The observation time of one surface shall not be more than 5S; all the criteria for judgment shall refer to the product defect judgment standard;<br>5. Refer to: Appendix A: refer to table of product defect identification standards;<br>6. Inspection place:<br>6.1. Glanz machine inspection room or inspection room;<br>6.2. Do not accept the inspection at the place other than 6.1 above. In case of special circumstances, it shall be reviewed by the general manager of the production company and submitted to the group for approval.