6.3 Mixer1)Main Technical Features 1.1 It’s designed and manufactured 的简体中文翻译

6.3 Mixer1)Main Technical Features

6.3 Mixer1)Main Technical Features 1.1 It’s designed and manufactured according to the special technology of Mitsubishi (Japan), it features fine materials, precious manufacture; all the parts contacting with beverage are made of stainless steel and polished finely, which answers for the hygiene of foodstuff; the technology of it located on the leading position. 1.2 Wise Usage: except carbonated beverage, it is also suitable for other types of soft drinks.1.3 Adjustable Carbonating Pressure: carbonating pressure in the refrigerating tank decides the showed pressure of filling tank, and is adjusted through the condition of carbonating to form an excellently operating condition.1.4 It features preciously mixing and easy-adjusting, no need to exchange the components, it can adjust capacity and ratio of water and syrup.1.5 Adopted CIP sterilize in the body, which ensures the hygiene of foodstuff.
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6.3混合器<br><br>1)主要技术特点<br>1.1它根据三菱(日本)的特殊技术设计和制造的,它具有优良的材料,贵金属的制造; 所有与饮料接触的部分由不锈钢制成和精细抛光,回答为食品的卫生; 它的技术位于领先地位。<br>1.2明智使用方法:除了碳酸气饮料,它也适用于其他类型的饮料。<br>1.3可调碳化压力:在冷藏箱碳酸化压力决定填充罐的显示压力,并且通过碳酸化,以形成良好的操作条件的条件调节。<br>1.4设有珍贵混合和易于调整,无需更换组件,它可以调节水和糖浆的容量和比。<br>1.5 CIP采纳在除菌身体,确保食品的卫生。
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结果 (简体中文) 2:[复制]
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6.3 Mixer<br><br>1)Main Technical Features <br>1.1 It’s designed and manufactured according to the special technology of Mitsubishi (Japan), it features fine materials, precious manufacture; all the parts contacting with beverage are made of stainless steel and polished finely, which answers for the hygiene of foodstuff; the technology of it located on the leading position. <br>1.2 Wise Usage: except carbonated beverage, it is also suitable for other types of soft drinks.<br>1.3 Adjustable Carbonating Pressure: carbonating pressure in the refrigerating tank decides the showed pressure of filling tank, and is adjusted through the condition of carbonating to form an excellently operating condition.<br>1.4 It features preciously mixing and easy-adjusting, no need to exchange the components, it can adjust capacity and ratio of water and syrup.<br>1.5 Adopted CIP sterilize in the body, which ensures the hygiene of foodstuff.
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结果 (简体中文) 3:[复制]
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6.3搅拌机<br>1) 主要技术特点<br>1.1根据三菱(日本)的特殊工艺设计制造,用料精良,制造精良;所有与饮料接触的零件均采用不锈钢,抛光精细,符合食品卫生;技术处于领先地位。<br>1.2使用方法:除碳酸饮料外,也适用于其他类型的软饮料。<br>1.3碳化压力可调:冷冻罐碳化压力决定灌装罐的显示压力,通过碳化条件进行调节,形成良好的操作条件。<br>1.4搅拌精确,调节方便,无需更换组分,可调节水和糖浆的容量和配比。<br>1.5采用CIP灭菌,保证食品卫生。
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